Timely Hints for Housewives on Hot Day Meals
The article promotes ready cooked and canned meats as time saving options for meals. Canned staples such as chicken tongue ham and corned beef are highlighted as frequent summer and winter choices for homemakers facing hot days. It notes the sausage family as part of this pantry.
Fresh Vegetable Recipes and Sausage Varieties for Summer
A housekeeper's guide to seasonal vegetables with deviled radishes beets and string beans with beurre noir plus an asparagus and pea parfait sauce. It discusses sausage varieties fresh and dry, stressing government inspected meats and quality from leading packers.
Cucumbers and Sausages Featured in Summer Menu Ideas
An assortment of cucumber dishes leads the page with cucumber a la poulette, cucumber salad with salmon dressing and stuffed cucumbers. The feature also covers frankfurts, skinless variants, beef bologna, liver sausage, head cheese, meat loaf, luncheon specialties, dry sausages, canned hams, and cottage hams with serving tips for summer meals.
Summer Bridge Party Menus and Kitchen Tips
A collection of recipes and party ideas including Melon Ball Cocktail Tomatoes Stuffed with Celery and Green Peas Orange-Lime Cocktail Moulded Chicken Salad Salad Loaf and Iced Tea Tips. Details cover tomato salad assembly olives sweet gherkins and ham carving guidance with practical serving notes.
Cold Jellied Soups for Summer and How to Make Them
Practical guide to turning canned soups into cold jellied summer starters. Uses clear stock bases like consomme and oxtail, with gelatine and careful dilution for thick varieties. Includes seasoning, cooling, and handling notes, plus tomato options and optional bouillon cube boost.
Melons in July: ripeness cues and buying tips
July melon harvest peaks with abundant cantaloupes and watermelons. Ripeness cues include underside color shifts, thump test, ease of peeling, and flesh color. Buy large, well-formed melons. avoid misshapen or oversize seeds. stem tests indicate sweetness. Honeydews Casabas and Persian melons noted among types.
Good Housekeeping Institute tests kitchen devices and recipes
The Good Housekeeping Institute certifies household articles and writes tested recipes. A team conducts laboratory tests of devices and cooks methods to save time and effort for housekeepers. Recipes serve six persons unless noted.
MENTIONED IN THIS ARTICLE
Good Housekeeping
Good Housekeeping Institute
Good Housekeeping Magazine
Door Checks Prevent Slamming Doors in Warm Months
Parents and households troubled by incessant screen door slams can find a simple remedy from local hardware dealers. A range of door checks with springs or rubber tipped V stamps slow closing and prevent slam, available for a nominal price.
Also Mentioned on This Page
New York Evening Journal
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