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Athens Messenger in Athens, Ohio

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Articles on This Page

This newspaper page contains 10 articles. Subscribers can read the full text of each article.

Newspaper

Athens Messenger

Location

Athens, Ohio, United States of America

Date

Aug 18, 1939

Page

6

Peach Desserts for Midsummer Menus

Recipes for peach desserts and peach orange jam from a vintage guide. Includes a peach pie method with syrup, butter, and a top crust plus a peach pulp jam with orange juice rind and sugar. Provides cooking times and steps for preserving sweetness and texture.

Peach Turnovers as Ideal Late August Dessert

Peach turnovers feature peaches and cream as a summer favorite with a warm browned crust. The recipe yields eight turnovers using flour shortening cream cheese brown sugar orange marmalade and peaches, baked at 400 degrees F for about 20 minutes, with a note on repurposing yesterday's sponge cake with fresh peaches.

Jam Making Guidelines Basic Rules and Steps

Old recipe guidance outlines proper fruit jelly production from ripe fruit to jar sealing. It covers equipment, measurements, boiling technique, use of pectin, skimming, and paraffin sealing for durable storage. It notes juice extraction from gooseberries and instructions for red coloring if desired.

Three Section Artichoke Centerpiece Dish Featured

A clear white china piece showcases three sections a center well for artichoke sauce a side compartment for sauce and a larger shallow section for discarded leaves. The service is described as distinctive for a discerning housewife's table.

Athens

Service to Fit the Food Artichokes on Special Plates

A feature on artichokes as a refined dish noting that their serving requires specially designed plates. The piece mentions new artichoke dishes imported from England and signals a trend in elegant presentation.

England

Tomorrow's Menu Breakfast to Dinner Plan

A daily menu lists meals with Watermelon and creamed codfish for breakfast, toasted Boston brown bread, crabapple jelly, coffee and milk. Luncheon includes tomato juice, scrambled eggs, hot muffins, peach turnovers, tea and milk. Dinner features souffle of white fish, cucumber sauce, steamed brown rice, vegetables, blueberry roll and hard sauce.

Boston

Peach Custard Cake From Old Recipe Card

Six slices sponge cake with eight peaches and soft custard. Layer sponge, custard, and peach slices on top. Finish with whipped cream flavored with almond extract. Chill thoroughly before serving.

Tart Fruits Are Relief for Heavy Handed Dessert

Heat and humidity spark demand for lemons and limes with Florida and California as major producers. Persian limes offer seedless green fruit from Florida while Key limes from the Florida Keys are highly acidic and small. Lemons, mostly from California, outnumber limes. ripe, heavy fruit yields better juice and longer shelf life. Lemon juice enhances sauces, desserts, and jelly making, improving flavor and texture.

Florida Tahiti Florida Keys California United States

Oven Fried Crisp Fish Recipe

A simple oven fried fish method uses 1 pound fish 4 cups corn flakes milk and oil. Dip pieces in milk then crumbs lay on a oiled sheet bake 500 degrees for 12 to 15 minutes yields four servings. Frosted fish or evaporated milk can enrich the coating.

Skillet Baked Upside Down Surface Cake Recipe

A vintage recipe describes a skillet baked upside down cake with butter sugar pineapple apricots and cherries. Instructions cover creaming butter and sugar adding eggs flour and milk with baking powder and vanilla then cooking in a hot skillet with a pineapple brown sugar base for about one hour and ten minutes.

Also Mentioned on This Page

Oliant Grocers ROMAN Rauchs Union Made Stack Athens County Frye Rinso Kentucky Wonders Bennett Adwar Crosse & Blackwell T. l de Kellogg’s Walker's Walker Isem A A Pabst Sales Company Chicago Knox Marke Fred Knox Kellogg's Kellogg Company Ohio Food Market Baby Beef Chipso LUX Flakes Roman Cleanser Norman Dean
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