Sugar and Salt Make Flavorful Meat Dinners
Households are urged to use meat as the dinner base and enhance flavor with marinades sauces spices and sugar. Sugar helps caramelize surfaces during searing and roasting while salt with sugar improves juiciness and overall taste for both tender cuts and tougher portions.
Thursday Heat Not a September Record
Amarillo endured a hot day with a 97 degree temperature, yet officials noted September heat has reached beyond this level in past years. Weather remained unusually warm for this time of year, continuing a stretch of warmer than usual days but not setting a new record.
MENTIONED IN THIS ARTICLE
Amarillo
Woman Wins Thrift Contest With Waistcoat Made From Trousers
London reports a thrift contest winner who fashioned a boy's waistcoat from the legs of discarded trousers. The inventive entry showcases practical reuse and sewing skill as the prize winner.
MENTIONED IN THIS ARTICLE
London
Surbitan
Ladies and Girls Dresses From 1931 Fashion Book
Listing of dress designs with sizes and fabric yardage for short and long sleeve variants. Prices are 15 cents. Includes instruction to order the UP-TO-DATE BOOK OF FASHIONS SUMMER 1931 by sending 15 cents to News and Globe Brooklyn.
MENTIONED IN THIS ARTICLE
News and Globe
Sterling Place
Brooklyn
Luncheon Salads And Dressings
A historical menu of luncheon salads and dressings including tuna fish salad in cucumber boats with Ravigote dressing, mixed vegetable salad, Tarragon dressing, chili sauce dressing, and tips on flavoring meat with sugar and spices. It guides preparation steps, ingredients, and ratios for dressings and serving ideas.
MENTIONED IN THIS ARTICLE
Caily
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