Cheery brunch ideas and ham roll ups recipe
A late morning brunch feature shares Ham Roll-Ups with asparagus on rice pilaf plus a creamy sherry sauce. It includes a microwave method and a from scratch sauce, plus notes on Toffee Pecan Swirls and Caramel-Nut Oatmeal Muffins with step by step dough and filling directions.
Ham Roll-Ups With Rice Casserole Delight
Ham Roll-Ups with asparagus sit atop a rice base in a shallow baking dish. A creamy sauce of butter flour milk mushrooms egg yolks and sherry tops the rolls before a 25 minute bake at 350 degrees yields four servings.
MENTIONED IN THIS ARTICLE
Thawe
Pennington's Good Old Chili Recipe Generates Warm Family Meals
Las Vegas real estate broker Jay Pennington wins this year’s chili contest with a simple pork and beef base. The recipe blends peppers, tomatoes, spices, and oregano for a hearty, slow simmer yielding 12 to 16 servings.
MENTIONED IN THIS ARTICLE
Rosamond
Calif
International Chili Society
Jay Pennington
Las Vegas
Pennington
Ballard Home Redesign Showcases DIY Transformation
The Aiken Standard begins a series on homes in Aiken County and focuses on Ed and Emily Ballard of South Boundary. This installment follows the Ballards as they convert an old house into a refreshed, lived‑in home through a do it yourself project.
MENTIONED IN THIS ARTICLE
The
Aiken Standard
Aiken County
Emily Ballard
South Boundary
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Lynne Katonak
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Liken County
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Gabardine Solid Colors
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DIAL