Pasteurization Expands Milk Safety Nationally
The USDA reports rapid growth of pasteurized milk in U S cities driven by health departments and dealers. By 1921 all large cities over 500 000 have at least half their milk pasteurized, with big gains also seen in 75 000 to 100 000 and 10 000 to 25 000 populations, improving safety and public confidence.
MENTIONED IN THIS ARTICLE
United States Department of Agriculture
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