Mary Lou Kaser and Jack Spikes wed in Bowie ceremony
Miss Mary Lou Kaser daughter of Mrs Clara A Kaser of Bisbee and Jack Decherd Spikes son of Rep and Mrs A R Spikes of Bowie were married Sunday at the Methodist church in Bowie Rev C L Cartwright of Bisbee officiated before an altar of blue larkspur and white oleanders A reception followed at the groom’s parents home Spikes is a war veteran and both attended the University of Arizona They plan to live in Bowie summer and return to campus in fall"}
MENTIONED IN THIS ARTICLE
Bisbee
Daily Citizen
Mary Lou Kaser
Clara A. Kaser
Jack Decherd Spikes
A. R. Spikes
Bowie
C. L. Cartwright
Lindon Enloe
Earl Bates
Betty Lou Adams
Tucson
George A. Spikes
Jessie Gabrielson
George Spikes
Roy Edwards
George Kelly
Betty Lou Anderson
Spikes
University of Arizona
Navy
Alpha Zeta Agricultural Fraternity
Vesity of Arizona
Week of Weddings and Society Meetings Reported
Weddings solemnized at DAV hall and parish events mark a social week. Marie Barnes of Phoenix heads the year’s final parish meeting while Mrs Isabel Nye chairs social hour and refreshments. Past Matron’s club meets Monday at 1715 East 10th Street. Sigma Phi Gamma reviews officers Thursday at the Pioneer hotel to ballot on candidates.
MENTIONED IN THIS ARTICLE
DAV
East St. Anne
Club of
Mariposa
CES
Louise Gump
East 10Th Street
Sigma Phi Gamma
the Women’s Benefit
Socia Business Women’s Sorority
Intion
Eugenia Gross
Pioneer Hotel
Nye
East Speedway
Nuptials Read On Guam for Army Couple
The former Louise Rowan of Ingalls Kansas and First Lt. John P. Byrne of Douglas were married May 31 in a nuptial mass on Guam. They will live on Manus Island where Byrne is stationed with the Army Air Forces. The bride, a Red Cross secretary in Guam, is the daughter of Mr. and Mrs. Albert Rowan. Byrne, educated in Douglas, graduated from Kelly Field and has been in Guam since August 1946.
MENTIONED IN THIS ARTICLE
Douglas
The
Daily Citizen
Louise Rowan
Ingalls
Kas
John P
Guam
Byrne
J. T. Byrne
Manus
Army Air Forces
Albert R. Rowan
Ingalls, Kas
Red Cross
Kelly Field
Shorten Cabbage Cooking Time to Cut Odor and Save Nutrition
Reducing simmering time for cabbage lowers odor while preserving nutrients. A quick sauté or brief steam keeps the vegetable crisp and flavorful, maximizing edible yield with less aroma.
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Cactus Chapter
Wednes
Milan
School OF Fine & Applied Art
State OF Arizona and
Veterans Administration
SO. Scott ST
International Sterling
U.S. A
Anace
East Congress
Robert Bruce Johnson
St. Ambrose Church
Eleanor Albertson Chandler
Roy L. Albertson
Dr. Johnson
W. L. Johnson
Reggie Russell
Brinton C. Brown
Phyllis Jean Franz
C. J. Franz
Mr. Brown
Caroline Brown
Francis Daniel Frost Iil
SS Peter and Paul's Church
Frost
Margie Ann Miller
N. Pearce Miller
Paul Beach
Fla
San Marino
Calif
Tyndall
Beauty Shop
Ing Oy Ay Phi
Purex
HE Purex
Colgate-Palmolive
Vel
Colgate-P
By Lee Connor
Brazil
England
Batiste
Andy Anderson
Father
Kay and
Elaine
Inc
Alameda
Country Club
Porter
Redfern’s
Redfern
Servisoft Water Su Co
Jacome’s
Ireland