Factors That Influence Egg Value in the Market
Investigations show healthy hens on normal rations lay consistently good eggs while size color and cleanliness affect value. Key points include case weights 80 dozen extras 46 pounds and extra firsts 44 pounds, breeding stock quality feeding cleanliness and handling all shaping egg quality and price.
Singing Hen Reveals Temperamental Fowl Moodiness
The article explains that singing hens are not happy birds. They sing when nests are scarce or distress is present. Singing accompanies hunger, anxiety, or unfamiliar surroundings and is a vent for their feelings, unlike simple clucking.
MENTIONED IN THIS ARTICLE
Biddy
Protein Deficiency Found in Hen Rations at Nebraska College
Experiments at the Nebraska Agricultural College show laying hen rations often lack complete protein such as meat, skim milk, tankage, or dried milk. Adding six pounds of tankage to a corn belt ration raised egg production from 69 to 185 eggs per hen per year. Skim milk or buttermilk can substitute for meat or tankage if hens receive about 110 pounds of milk annually to match tankage protein.
MENTIONED IN THIS ARTICLE
Nebraska Agricultural College
Separate Breeding Pen Saves Labor and Improves Chicks
Farmers often fear extra cost and effort for a separate breeding pen. Proper use of a breeding pen selects the best birds, keeps them separate during breeding season, and yields improved hatchlings and stronger chicks.
Importance of Roosters in Dairying and Poultry Keeps
The text stresses roosters as vital to poultry health in dairying, focusing on strong physical condition, ample light, and maturity. It notes male preference for certain hens and advises having sufficient males relative to females, with ratios varying by breed and management.
MENTIONED IN THIS ARTICLE
Deck
Penton
Kitchen Table Prize Winner in Albemarle Contest
A widow with three children in Albemarle Virginia won a prize for the most economical kitchen improvement. Her $3.70 makeover included a homemade work table built from old lumber, a ceiling utensil rack, and space for meals and cake prep. The photo was taken by the U S Department of Agriculture.
MENTIONED IN THIS ARTICLE
United States Department of Agriculture
Albemarle County
Virginia
Economical Meat Dishes From USDA Advice
USDA recommends affordable meat dishes such as ham hocks with sauerkraut chuck steak lamb stew with peas potatoes carrots beef shank with vegetables chuck pot roast pork sausage and apples swiased round steak. Fore quarter cuts of choice animals are cheaper and often more palatable than hindquarter cuts from poorly bred or underfed animals.
MENTIONED IN THIS ARTICLE
United States Department of Agriculture
Cream of Spinach Soup Recipe Steps
A traditional method to make cream of spinach soup uses spinach cooked with a small amount of water, then blended into hot milk. Save the spinach liquor for minerals, simmer wilted leaves, strain, and whisk with a flour and butter roux before adding to the milk. Season and serve after onion flavor optional.
Lifting Laundry Water Made Easier in Rural Homes
The U S Department of Agriculture offers a method to reduce heavy lifting during wash day. Use a flexible rubber hose to pipe water to tubs and siphon waste water with a water filled hose to drain. A faucet on the wash boiler end aids quick emptying.
MENTIONED IN THIS ARTICLE
United States Department of Agriculture
Curing and Fermentation of Vegetables Compared
The article explains two processes applied to vegetables in brine. Curing replaces vegetable juices with brine and alters cellular structure. Fermentation uses certain bacteria to convert sugars to acids and other end products, with intensity depending on brine strength.
Sweet Potatoes Abundant This Year
Prepared by the United States Department of Agriculture notes a sweet potato abundant year with prices lower than white potatoes in many localities. It urges using them in baked boiled fried washed or stuffed and offers several recipes including Candied Sweet Potatoes Apple layered bake stuffed sweet potatoes and Sweet Potato Puffs with Marshmallows.
MENTIONED IN THIS ARTICLE
United Aid Department
United States Department of Agriculture
Corn Fodder Outperforms Silage for Calves in Colorado Test
Colorado Agricultural College reports a feeding trial with two groups of baby beeves. One group fed corn fodder plus barley and alfalfa hay, the other corn silage with similar supplements. Over 208 days the fodder group gained 2.01 lb per head daily vs 1.62 for the silage group, and the fodder proved cheaper per 100 pounds of gain under the test conditions.
MENTIONED IN THIS ARTICLE
Colorado
B. W. Fairbanks
Colorado Agricultural College
Culling Demonstrations Spread Across Western Ranges
The USDA conducts grading demonstrations across the western range from Washington to New Mexico to teach cattlemen modern culling and grading. Tagging benefits include higher quality beef and standardized grades, with sessions held on remote ranches often 75 miles from rail access.
MENTIONED IN THIS ARTICLE
United States Department of Agriculture
Washington
Montana
Wyoming
Arizona
New Mexico
Vyalleya
Exercise Is Essential for Ewes During Winter
Winter exercise keeps ewes thrifty and lambs sturdy. Plan feeding to force daily two mile walks, scattering roughage over a wide area when weather is fair. Another tip is to restrict barn access during the day to make the flock forage for feed.
Lambing Time Care Sparks Profit for Sheep Farmers
H G Godbey advises timely lambing preparation as sheep require care to prevent losses. He notes neglect during lambing can wipe out profits, while proper attention supports cost coverage and potential gains.
MENTIONED IN THIS ARTICLE
H. G. Godbey
Feeding Iron to Pigs at Jowe State College
A livestock feeding experiment at Jowe State College tests feeding iron oxide to fall fattening pigs and spring gilts. Early results suggest iron increases growth and fat production. Researchers note iron is a key component of blood and may influence vitality.
MENTIONED IN THIS ARTICLE
Jowe State College
Constipation Relief via Dr Caldwell Syrup Pepsin
Advertises Dr W B Caldwell of Monticello IL promoting Syrup Pepsin as a gentle natural laxative that avoids harsh purges. Claims to improve bowel regularity for all ages, including children, with no griping or upset stomach and offers a free sample bottle by mail order.
MENTIONED IN THIS ARTICLE
W. B. Caldwell
Monticello
Ill
Dr. Caldwell
Tinois
Woman Persists In Classical Face Illusion
A woman labels herself homely and clings to the belief that her features possess a classical beauty, despite critics.
Tanlac Restores Health for Mother of Three
Mrs. Mary Barnett describes years of flu like illness nervousness indigestion and bilious symptoms. After trying Tanlac she reports improved strength appetite and vitality restoring her health and energy.
MENTIONED IN THIS ARTICLE
Mary Barnett
Niote
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