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This newspaper page contains 14 articles. Subscribers can read the full text of each article.
Newspaper
Sullivan Union
Location
Sullivan, Indiana, United States of America
Date
Jul 17, 1918
Page
4
A critical editorial attacks the Wilson administration for manipulating troop movements and public facts about France. It cites past Democratic stances in 1861 to 1898 as evidence of alleged party loyalty over truth, arguing a pretense governs wartime reporting and calling for accountability from Congress and public officials.
United States Department of Agriculture outlines a dairy cow milk fever protocol. It notes the disease targets heavy milking cows after calving, causes sudden paralysis, and may resolve or kill within 18 to 72 hours. Treatment uses sterile air injections into each udder quarter with antiseptic prep and veterinary guidance advised.
The column defends wartime unity under President Wilson, praising Oscar Bland for his pro war record and criticizing Fred Bays. It argues Republicans loyally support the president and that party politics should yield to country, recalling past betrayals by Democrats and missed unity from Cleveland.
More than 700 million dollars are invested in New York City's restaurant business, providing employment to about 500 thousand people.
The Guernsey breed, developed on Guernsey and Alderney, shows steady growth with most numbers in the Eastern and middle Western states. Cows average 1050 pounds, bulls 1600 pounds. milk is notably yellow with 4.99 percent butterfat.
The article explains that fruits and vegetables can be successfully canned at home with simple inputs. It notes thousands of people, including youth, create surplus for sale using home made gear. It stresses using airtight jars and a large metal vessel with a tight lid to prevent spoilage.
Guidance for home canning urges readers to prepare jars lids rings and equipment. Steps emphasize clean preparation and proper sealing to preserve food supply. Free bulletins on canning preserving jelly making and drying are available from the U S Department of Agriculture in Washington DC.
The article explains hot water bath methods for canning fruits and vegetables, detailing equipment like false bottoms, jars, lids, rubber rings, and cheesecloth. It notes the value of steam pressure canners and pressure cookers for faster processing and year round use while stressing careful inspection of jars and seals to prevent leaks.
Readers are invited to request a free department of agriculture bulletin from Washington DC detailing methods for canning fruits and vegetables in glass and tin. It explains making preserves jellies and fruit pastes and notes other free bulletins on drying fruits and vegetables at home.
A historical note warns to hang a thermometer in every stable to monitor drafts and guard a sensitive cow from air flows. The guidance emphasizes draft awareness for livestock comfort and health.
Instruction emphasizes using elevated handles on a basket for easy lifting of jars, maintaining sanitary kitchen conditions, and following heat processing timetables. It stresses sterilization through boiling or steaming, immediate air tight sealing while hot, and not cooling jars before sealing to prevent mold and bacterial entry.
The text lists locations for cooking both indoors and outdoors using coal or wood stoves, gas stoves, oil stoves, or charcoal furnaces. It emphasizes moist heat and notes that location matters less than how cooking is done.
A narrator urges all family members from grandmother to the youngest child to help with shelling peas and stringing beans. The appeal emphasizes national service and shared work within the household to support the country.
The bulletin notes that for products safe with a single boil in a hot water bath, tight cool sealing renders storage-ready. It advises on using screw-top, clamping, or self sealing containers for such items and references free bulletins from the Department of Agriculture for full filling, heating, and sealing directions.
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