Active dry yeast bread making steps
Dissolve yeast in warm water not hot. Measure flour by dip level or sifting and blend in. Knead on a lightly floured surface then place in a greased bowl.
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Newspaper
Sterling Script
Location
Sterling, Illinois, United States of America
Date
Nov 12, 1976
Page
2
Dissolve yeast in warm water not hot. Measure flour by dip level or sifting and blend in. Knead on a lightly floured surface then place in a greased bowl.
Prepare dough with tomato sauce oregano rosemary salt pepper and oil. Sauté mushrooms in butter, mix with Parmesan, cook sausage. Roll dough into two pans, top with sauce half, cheese and toppings, bake 25 to 30 minutes at 425, refrigerate second pie if needed. Serves 6 to 8.
The Script staff joined Dixon High paper writers to tour the Chicago Daily News and Museum of Science and Industry. Highlights included meeting John Frey and touring photolabs and presses, followed by cafeteria mishaps and a mall dinner on detour return.
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