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Fortified and New and Improved Foods Face Contamination
Nationally publicized incidents of botulism mercury and PCB in foods have shaken consumer trust and spurred calls for stronger inspections. FDA reports thousands of cases but many go unreported with inspectors noting only a fraction of violations.
MENTIONED IN THIS ARTICLE
Boyce Rensberger
New York Times
New York
Federal
Center For Disease Control
FDA
Rochester
N.Y
Seattle
Newark
N.J
San Francisco
Virgil Vodicka
Bureau of Foods
Vodicka