Coffee Cup Crumbs and Small Microwave Desserts
A compact, recipe style summary detailing crumb topping and cake mixtures for coffee cup treats. Includes directions for buttered crumb topping with brown sugar flour and cinnamon, a mug cake with egg sour cream maple syrup and vanilla, apple topped variants, and simple coffee cup quiche and chilaquiles ideas with optional additions.
Fresh fish with mustard crust and potato hash from Anguilla
A recipe describes preparing fresh light fish like yellow tail snapper in Anguilla with a crust of Dijon mustard and a topping of golden shredded potatoes. The method uses two tablespoons Dijon mustard one and a half cups shredded potatoes one tablespoon olive oil and seasoning with salt and pepper.
MENTIONED IN THIS ARTICLE
Legg
Anguilla
Caribbean
Leeward Islands
Idaho
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Aga
BY Cindy Dampier McClatchy
Tribune News
Ray
Thesouthern.com
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the Associated Press