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This newspaper page contains 7 articles. Subscribers can read the full text of each article.
Newspaper
Seattle Star
Location
Seattle, Washington, United States of America
Date
Dec 30, 1910
Page
5
A vintage advice column fronted by Miss Grey answers readers on topics from romance and etiquette to hair, fashion, cooking, and cosmetics. Letters mention courtship, hotel humor, storks legends, candied citron, pickling onions, and wardrobe questions. Readers seek guidance on relationships and daily living.
A simple home method instructs to cut small silk pieces and chamois skin to create multiple covers. The author describes sewing the pieces together along the top edge with the silk as the covers for a glasses cleaning aid.
Practical kitchen rules warn households to watch weighing, avoid phone orders, insist on standard weights, and not be swayed by fancy packaging. Advice discourages small purchases, overpaying for cheap goods, and trusting unreliable grocers.
Instructions describe making a two color ribbon flower sachet with loops on paper, yellow knot center, green ribbon leaves, and filling one petal sachet with powder. Includes folding, sewing, knotting, and edging details with reference to figures.
Instructional excerpt describes preparing apples by paring quartering and coring, making a stiff rich biscuit dough, rolling and cutting into strips, wrapping four apples with two or three dough strips, pinching ends, and simmering in a quart of water in a pudding or baking dish.
A fragmentary reminiscence attacks hatpins and hat fashions, claiming hatpins injure and threaten passersby. The writer cites Paris and American incidents, noting arrests and public alarm and recounting a woman injuring a baby and other near misses on crowded streetcars.
Dish describes making a salmon soufflé by flaking canned salmon and seasoning with salt paprika and lemon juice. It also outlines preparing dumplings with sugar and butter, boiling the mixture on the stove then baking until crust and apples are done.
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