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Newspaper
Scottsdale Progress
Location
Scottsdale, Arizona, United States of America
Date
May 22, 1974
Page
5
A test kitchen style note describes making rhubarb pudding pie and a prebaked crust using polyunsaturated ingredients. It covers crust assembly with zwieback, rhubarb prep, baking steps, and fruit fillings including apricot glaze and fruit designs. It includes specific measures for rhubarb pies and a basic crust using flour oil milk and margarine.
A simple method to brew a gallon of sun tea using cold water and a single tea bag. Place the jar in direct sun, wait for the day, and enjoy a clear, tasty beverage claimed to be economical and popular in Arizona. Footnote adds a jab at tea bag manufacturers.
The USDA offers guidance on cooking frozen meat without thawing first. Guidelines include longer cook times, methods for broiling and pan broiling, partial defrosting for coatings, browning strategies, and safe handling to avoid bacterial growth.
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