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Scottsdale Progress in Scottsdale, Arizona

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This newspaper page contains 4 articles. Subscribers can read the full text of each article.

Newspaper

Scottsdale Progress

Location

Scottsdale, Arizona, United States of America

Date

May 14, 1970

Page

3

Golden Island Salad With Shrimp And Pineapple

Pineapple spears and shredded cabbage form a bright base for a Tangy shrimp salad. Jumbo deveined shrimp, green pepper, mango chutney and curry powder are folded with olive oil and red wine vinegar before being layered over cabbage and finished with pineapple spears for garnish. Serves about six.

Earth Day cleanup inspires home humor and motherly pride

Maxine Marshall recalls joining Earth Day efforts and cleaning her son’s room. She discovers a year’s worth of keepsakes, candy memories, and a dead goldfish, then learns her son also did his part by picking up trash at school, his pockets full of treasures.

Women’s Liberation Front

St George Day Arabic Dinner at Orthodox Church

St George's Orthodox Church on East Indian School Road hosts a public Arab food dinner from 1 to 5 pm. More than 20 church women prepare dishes with Lebanese seasonings featuring baked kibbee chicken green beans rice salad and Mamool pastries. Tickets are 3 dollars for adults and 1.25 for children under 12. proceeds support charitable works.

Ladies of

Fine dining doomed to decline in 1970s says trade mag

UPI reports Institutions magazine foresees fine dining becoming a luxury for the very rich as standard service dominates with frozen meals and take-out rising. Harvard economist Eli Shapiro links this to aging demographics and rising household costs, while automation and self-cleaning ovens may transform food service nationwide.

Jeanne Lesem UPI New York Institutions Service World Ray~Castro Jacques French Restaurants Eli Shapiro Harvard University Shapiro Cies Economist United States

Also Mentioned on This Page

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