Leftover Ham Puff and Chicken Curry Crepe Dishes
Leftovers are repurposed into creative dishes like Vegetable Ham Puff and Chicken Curry Crepe. The ham is paired with vegetables and cheese soup, topped with potato topping, then baked. Chicken or turkey is rolled in crepes with curry, coconut, and onion sauce, baked and served with remaining sauce.
Pancake Batter From Old Card With Spices
A vintage recipe reads to sift cake flour baking soda ginger cinnamon salt and cloves. Beat egg with pancake syrup coffee and melted margarine then add to dry ingredients. Cook batter on a hot greased griddle, forming eight pancakes until bubbly tops and lightly browned bottoms.
Saimin Noodles Could Hit Mainland Supermarkets
Hawaii businessman Yoshio Yanagisako plans to bring saimin, a long multi purpose Oriental noodle, to American supermarkets. He founded Island Noodle Factory in Honolulu 28 years ago and controls about 75 percent of local institutional saimin sales. The packaged product, priced around 2% cents, requires only water to prepare.
MENTIONED IN THIS ARTICLE
Honolulu
UPI
Hawaii
Yoshio Yanagisako
Japan
U.S. Mainland
Yanagisako
Hawaiian Islands
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