Beer barbecue ribs with spices and sauce
Historic style guide to beer barbecue for ribs using 1 cup beer 2 3 cup brown sugar juice of two lemons and a homemade sauce. Grill ribs six inches above coals brushing with marinade until done. Boil sauce five minutes then baste and serve with 6 8 servings.
Low fat dishes easy fix and heart line recipes
Easy guidelines for reducing fat in meals and flavoring with herbs and spices. MARINATED FISH provides a three hour marinade with polyunsaturated oil tarragon vinegar and herbs for broiling or baking. BROILED TOMATOES and MACEDOINE OF FRUIT offer low fat options with simple steps and yields for six servings.
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