Thanksgiving 1621 Menu Recreated In Vintage Holiday Feast
A nostalgic reading of a 1029 menu for a Thanksgiving feast echoes the First Thanksgiving with dishes like turkey, mince pie, corn pudding, and citrus balance. The article details fruit desserts and salads such as Fruit Potpourri and Orange Salad with grapes, plus recipes for Lemon Mincemeat, Marmalade Pudding, and an Orange Sauce, all aimed at balancing rich foods with fresh fruit and citrus.
MENTIONED IN THIS ARTICLE
Pilgrim Fathers
America
Fonda
Hall
Iclesa
Ban Ark Vrij
Holiday Dinner Menu Highlights
A festive menu features items like Cocktail Roast Stukea Capon and Candied Breez Potatoes with carrots, celery and creamed white turoips. Cranberry, latluca hearts with Roque fort dressing and pumpkin pie with honey pecan garnish complete the spread alongside mints, coffee, and nuts.
Cranberry Cream Dessert for Thanksgiving Bridge
Recipe fragment describes cranberry cream with gelatin, whipped cream, and orange juice. Includes making a cranberry sauce blend with sugar and water, folded into beaten egg yolks, thickened in a double boiler, then folded with more whipped cream and frozen. Mentions serving as part of a “Thanksgiving bridge” with ice cream cone shells and a decorative orange and grape salad component.
Kellogg's ALL-BRAN Promises Relief From Constipation
A testimonial from Warren J. Linn of Appleton Wisconsin describes relief from ten years of piles after using Kellogg's ALL-BRAN. The ad urges daily two tablespoonfuls of bulk food to sweep the intestines and restore normal action, noting ready-to-eat servings and hospital/restaurant availability.
MENTIONED IN THIS ARTICLE
Br. Lind
Grover
Kellogg's
Warren J. Linn
Appleton
Wis
Kellogg
Battle Creek
All Grocery
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Oko
Crisco
Fancy
SAUCE
Lea & Perrins
Nonesuch Pkg
Snider
Metzger
Curtis
Libby
Wilson
Ae Wan