Onions Show Versatile Role In Cooking Staples
A 1920s style dietary feature highlights onions as a versatile staple used in gravies soups stews and meats. It notes a 23 000 000 tassels crop rising slightly from last year with per person annual onion consumption around 10 pounds and details varieties grown in the United States plans for Spanish onions from Spain and Egypt plus tips for selecting cooking uses and a bureau recipe for onion soup and baked onions.
MENTIONED IN THIS ARTICLE
United States Department of Agriculture
United States
Texas
Calformia
Louisiana
Spain
Egypt
Bureau of Home Economics
Patriotic party planning tips for Washington Lincoln and Valentines
Readers receive festive ideas for Lincoln's birthday Washington's birthday and Valentine parties with decorative centerpieces edible treats and themed cues. Recipes include Calumet Sugar Cookies Holiday Mousse and Cherry Almond Sponge plus playful touches like red white and green decorations and tiny flags.
MENTIONED IN THIS ARTICLE
Washington
Lineoln
Lincolln
Broadway Health Food Store Celebrates First Anniversary
Saturday February 2 marks the first anniversary of The Broadway Health Food Store at 514 Broadway. Owner Mrs O W Bronstedt says open house will run all day until 730 pm with refreshments. The stock includes Bathe Creek Hauser Cargue Pre Lorians and Burbank products plus dehydrated vegetables sun dried fruits raw honey sorghum health breads cakes and whole grain flours. Mlle Bronstedt a graduate pharmacist and Battle Creek dietetic school alumna has studied health foods for years and completed 14 dietetics courses.
MENTIONED IN THIS ARTICLE
Broatway Health Food Store
Broatway
Mlle. Bronstedt
Battle Creek Dietetic School
Scotch Shortbread and Baked Onions in Tomato Sauce
A recipe excerpt from London notes a quarter pound of rice flour two pounds almonds and a pound of butter with sugar and candied orange peel for shortbread. The method includes creaming butter adding dry ingredients shaping into cakes and baking 23 to 30 minutes with orange peel garnish. It also covers baked onions in tomato sauce with onions tomatoes seasoning and a simmer until tender.
MENTIONED IN THIS ARTICLE
Breeton
London
England
Grandmother Doughnut Recipe Shared By Mrs Jones
A Monroe Louisiana resident, Mrs GD Jones, shares her grandmother s doughnut recipe. It lists ingredients such as flour sugar baking powder nutmeg salt egg Snowdrift or margarine milk and yields about 40 doughnuts. The method mixes dry and wet ingredients rolls to a half inch thick and fries at a high heat until delicate brown.
MENTIONED IN THIS ARTICLE
GD. Jones
Monroe
Baked Spare Ribs With Dressing And Applesauce Dressing
A vintage recipe describes stuffing spare ribs with a onion pork bread crumb dressing, then baking until tender. It also offers an applesauce dressing for goose, using bread crumbs onion sage pepper and butter, cooked until onion soft.
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