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Newspaper
Rossburn Review
Location
Rossburn, Manitoba, Canada
Date
Apr 02, 1981
Page
14
Agriculture Canada runs a meat hygiene division with about 300 veterinarians and 1,200 primary product inspectors across roughly 500 plants. Federal inspectors audit 90 percent of beef pork and poultry with provincial help in some regions.
Manitoba Agriculture expert Bob Bower outlines a plan forbeef producers to boost calf crops by crossbreeding. Aiming for eight percent more calves this fall, he notes hybrid vigor from two breeds and even a three way cross could yield a 20 to 25 percent increase in fall market weight. He stresses consistent breed choice and a long range plan to avoid a mongrelized herd.
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