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Pigs and Pork Production Quickening in Wartime Canada
The article compares Canadian hog and beef yields with Allied and British imports, noting 1916 totals of 126 million pounds and Allied needs of 1.26 billion pounds. It argues for relaxed bylaws to allow suburban pig-keeping, cites Hoover on sanitation, and warns that delayed action threatens food stability as demand remains high. An impounded pig note closes the report.
MENTIONED IN THIS ARTICLE
Canada
Hoover
Germany