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Senate hears health risks from food dyes in common foods
Consumer groups tell the Senate Select Committee on Nutrition that artificial coloring in foods like egg bread and hot dogs is a potential health hazard. Witnesses cite rising additive use, lower costs, and deceptive practices, calling for tighter FDA action and safety reviews.
MENTIONED IN THIS ARTICLE
Senate
Washington
Select Committee On Nutrition
Jacobson
William Lisinsky
Oak Ridge National Laboratory
Tennessee