Many Cotton Fabrics Replace Silk and Wool in Home Furnishings
The U S Department of Agriculture promotes cotton fabrics as affordable substitutes for silk or wool in upholstery and curtains. It highlights cotton velour, corduroy, monk’s cloth, and cretorne window curtains, plus ginghams and printed fabrics for bedroom and nursery uses, noting ease of laundering and resistance to kitchen fumes.
MENTIONED IN THIS ARTICLE
United States Department of Agriculture
Cheese Dressing Elevates Fruit Salads in Place of Cream
A home economics bureau recipe uses cream cheese or neufchatel as a dressing base for fruit salads. Combine cheese oil lemon juice salt tabasco onion juice garlic or horseradish, then beat until smooth. Serve as a mayo substitute, best with whipped cream added at serving.
MENTIONED IN THIS ARTICLE
Bureau of Home Economics
Slow cooking yields tender veal cutlets and rich gravies
Veal requires long slow cooking at moderate heat to stay tender. Cutlets ¾ inch thick from leg or shoulder regions are seasoned with lemon juice and Worcestershire, dipped in flour, fried to brown, then simmered covered. For tender meat use water and gentle simmer, or bake in a dish. fireless cookers may be used for continued gentle cooking.
Plums for Canning Details and Methods
Guidance on canning plums in juice or sauce including gathering at ripeness, washing, pricking whole fruits, making syrup, filling jars, and processing times for glass jars and tin cans. Instructions cover water bath processing, equipment setup, and timing benchmarks for safe preservation.
Farm Kitchen Upgrade Sparks Home Improvement
In Montgomery County a farm kitchen was transformed under a county contest led by a home demonstration agent and state extension forces. A new sanitary sink, improved lighting, built storage closets, washable curtains, and table doilies replaced a cluttered space, turning the kitchen into a charming, efficient room.
MENTIONED IN THIS ARTICLE
Stmte Agricultural College
United States Department of Agricature
Kitchen
Montgomery County
S.nk
Paris Circular Fashion Elevates Evening and Daywear
Midseason Paris openings showcase circular lines and semicircular skirts in both day and evening gowns. Designers favor removable jackets, boleros, and geometric trims, with black lace, satin belts, and georgette or chiffon fabrics dominating. Bold color accents appear in blues, reds, and yellows for afternoon and evening wear.
MENTIONED IN THIS ARTICLE
Paris
Martial Et Armand
Cates
Nicole Groult
Straighen
Lanvin
Poiret
Lucien Lelong
Renee
Lelong
Lovely crepe shawls with heavy fringe in vogue
Embroidered crepe shawls feature bold large designs with exotic appeal. The article highlights white shawls as a fashionable accessory, emphasizing their fringed texture and striking look.
Tucking Emerges As Fashion Focus In Coat And Dress Design
The article highlights sun ray tucks as a modern decoration for coats and frocks, with tucks placed at the hips or shoulders. It notes ribbon use by milliners, shaded ribbons for hats, and the popularity of plaited skirts worn with overblousers or cardigans, often on silk yokes to avoid hip dullness.
MENTIONED IN THIS ARTICLE
Uressuiukers
Bustlés and Drapery Shape New Princess Line in Paris
Paris fashion notes show budding interest in a princess silhouette with back drapery and bustle elements. Designers in Paris and at venues like Ritz, Ciro's, and Weywhys present variations moving toward a normal waistline while retaining a princiss line influence.
MENTIONED IN THIS ARTICLE
Paris
Ritz
Ciro’s
Itedfern
Talbot
Semi-Precious Stones Highlight New Jewelry Themed Ornaments
The article describes bracelets and heavy roman gold chains forming cat ornaments with twisted links and wide bands. It notes semi precious stones like carnelian and jade inset in pieces, praising workmanship and design as standout features.
Poultry Tips For Summer Flock Management And Market
Dr. Bo P Knapp of North Carolina State College outlines summer care for laying hens. He estimates about 13 eggs per week per tet in June, stresses ventilation, shade, and clean water, and advises early pruning of breeders to sustain next season. He warns on pests, dip usage, and the need for frequent market prep and careful feathering.
MENTIONED IN THIS ARTICLE
Sass
Bo P Knapp
Poultry Department
North Carolina
Seth
Katupp
Thankseiwine
Chrismias
Kaupy
Cause of Heavy Death Rate of Young Chicks
Purdue University veterinary department reports 90 percent of sick and dead chicks in March and April from 1000 flocks had ancillary white diarrhea. Owners blamed feed, while lesions appeared in liver lungs heart and intestines in severe cases.
MENTIONED IN THIS ARTICLE
Veterinary Department of
Purdue University
Teaching Chicks to Roost Prevents Crooked Bones
Instructions discuss roosting chicks to prevent crooked breast bones. Early roosting is linked to deformities. proper roost setup and training reduce piling and fatalities in cold conditions with some risk noted for misroosted birds.
MENTIONED IN THIS ARTICLE
Bethers
Gome
Time to Caponize and Common Slips in Cockerels
The correct caponizing age is listed as 174 to 2 percent pounds or two to four months of age. Slips occur when part of a testicle is left behind. Beginners may have up to fifty percent slips, but next year you can expect fewer failures due to worm or physical defects not evident at casual inspection.
Billiard Skill Woven From Baseball Stars
The article notes baseball greats John J. McGraw Harry Davis Johnny Kling and others excel at billiards. It argues that the hand eye training from ball playing translates to cue sport talent and that the two games share many common elements.
MENTIONED IN THIS ARTICLE
John J. McGraw
Harry Davis
Johnny Kling
Self-Fed Cows Show No Gain in Milk Study
University of Illinois bulletin reports self-feeding dairy cows consumed more feed and gained weight but did not increase milk production. Eight cows in individual stalls accessed multiple feeds. palatability influenced intake, with cows showing strong preferences for certain feeds.
MENTIONED IN THIS ARTICLE
W. B. Nevens
College of Agriculture
University of Ilinois
College On
Nevens
Savere
Water Needed for Milk Production Varied by Cow and Conditions
Water use for milk depends on cow size breed and feed, production level, weather and other factors. Experiments by Professor Eckles show a cow yielding 27 pounds of milk daily drank 77 pounds of water while dry it drank 16 pounds. a cow over 100 pounds of milk used about 50 pounds per day, suggesting water need around 2a pounds per pound of milk.
MENTIONED IN THIS ARTICLE
Professor Eckles
Minnesota
Natural Methods Upset in Teaching Young Calf
The article discusses how modern dairy farming disrupts the calf’s natural feeding instinct by separating the calf from the cow after birth. It notes many dairymen keep the calf with the mother for about 48 hours, longer if the calf is weak, to allow the digestive system to develop properly.
Fragmented timeless ponderings on coordination and utopia
The text muses on history’s achievements before the idea of coordination of effort. It contrasts utopian myth with reality and mentions government army structure and rebels enlisting rifles, touching on military framing in a broad, uncertain context.
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