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Seasoned expert shares judging specifics
Joyce Wasmund explains open class foods judging at the Franklin County Fair. She outlines criteria across taste texture look nutrition and aroma, notes entries must be homemade and include the recipe. She details preservation guidelines including uniformity proper jar filling and hot water bath canning rules.
MENTIONED IN THIS ARTICLE
Franklin County Fair
Abby Eckel
Joyce Wasmund
Wasmund
E-State Research and Extension
U.S. Department of Agriculture
Joan Rockers
Celebration Hall
17Th St
Ottawa
Rockers