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Take Half Leave Half Take Half By Walt Armeyer Agronomist
Take half and leave half discusses grazing strategies to maximize pasture production. It explains leaf area importance for photosynthesis, root growth effects under varying leaf removal, and targets for grazing height on brome, tall fescue, orchard grass, and native grasses in northeast Kansas. It also notes soil testing and fertilizer use and calls for better grass value and grazing systems.
MENTIONED IN THIS ARTICLE
Walt Armeyer
Agronomist Soil Conservation Service
Kansas