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Federal spending on agriculture and its value
A Kansas State University economist argues that rising agricultural output drives federal outlays, with about four percent of crop and livestock receipts returned as payments to farms. He notes most funds support processing and infrastructure, not farmers directly, and that the U S public benefits from affordable food relative to income.
MENTIONED IN THIS ARTICLE
Kansas State University Agricultural
Ray Gieseman
USDA
K-State
Congress
Gieseman