Thanksgiving Pie’s Roots in New England History
An exploration of pumpkin and mince pies in early America tracing origins from Puritan New England to Indian influence. The piece discusses pumpkin’s popularity, squash and custard pies, Washington pie, and the shift from English to American culinary traditions amid Puritan dietary rules and Thanksgiving customs.
MENTIONED IN THIS ARTICLE
New England
England
America
Europe
Washington
Baltimore
Richmond
Merly
Great Britain
Mexico
Columbus
Desert Resiona
Africa
Thanksgiving Trapper Faces Snowbound Quest for Turkey
An isolated Massachusetts linked trapper, sidelined by an injured leg, plans a New England Thanksgiving feast. He treks 22 miles through two days of snowfall to reach a trading post for a turkey and spices, aiming to feed his family despite extreme isolation and scarce larder ingredients.
MENTIONED IN THIS ARTICLE
New England
Duncan Cameron
Puntainside
Massachusets
Bern
Arundel
Wenldat
Harvard
Turkey Traps and Thanksgiving Dinner in a Snowy Hunt
The narrator recalls setting a siip-noose trap for small game or birds, discovering a wild turkey beneath a snowy ledge. He reflects on abundant pre snowfall food, his New England upbringing, and a humorous misadventure with a pantry find labeled Temmantia of inst ADR Epices while seeking sage for stuffing.
MENTIONED IN THIS ARTICLE
New England
Also Mentioned on This Page
By Rene Bache
Massachusetts
Connecticut
Massasoit
Plymouth
Massachusetts Bay
Mathers
Edie Caurk
Massachusetts Bay Region
Huntine
Ashing
Boston
Indiana
Holland
Peppy
Fonsi
Colao
Pere
Moyo
Lumley
Arc Po
Fors Rowan Ais Trip
Denver
Wo Lake
Thad
Pam
New
South Posten
Das
Thadreves
FTG
AEIO
Sarhn