Garden Street Easly and Chesply Weds and Bee Directory
Fragmentary note describes last winter prompting a land roller purchase. Mentions bow teocld expense over $25 for a roller due to poor crops and a farming problem. Includes a visit to a young farmer living nearby.
Inventions From Rural New Yorker on a Homegrown Roller
A Rural New Yorker correspondent describes a self made roller built from mower wheels, ash tree timber and a water pipe axle. He notes saved work drilling rims and bolts, minimal costs under three dollars, and a simple frame with a wooden hopper and stove weight.
MENTIONED IN THIS ARTICLE
Shen
New Yorker
Corn for the silo varieties and methods across regions
The article reviews preferred corn for silos, urging local suitability, row spacing, and stalk distance. It covers varieties such as Northern yellow dent, Red Cob, Sheenstooth, Sanford, and Longfellow, with notes on planting methods, soil fertility, and regional trends for silage corn. It also mentions feeding practices, apparatus, and agricultural officials.
MENTIONED IN THIS ARTICLE
American Agriculturist
Chester County
Delaware
Unclear OCR Fragment Rehearses Inaccurate Contents
Fragmentary OCR text discusses devices, barrels, and a wooden barrel with dispersed terms. The readable portions do not form a coherent event, person, or place. No identifiable dates, organizations, or named individuals are present to anchor a factual summary.
Improved movable swill barrel for sanitary farming use
The article describes a galvanized iron swill tank mounted on a pivoted frame with two five foot oak supports and large wheels for muddy weather. It explains why wooden barrels are unsanitary and outlines a pivoted iron tank design with a wood and iron frame, using an old wheelbarrow or light wheels for mobility.
MENTIONED IN THIS ARTICLE
Ariel Ameter
Remedies For Horn Fly Prevention On Cattle In Summer
The article compares inexpensive metal troughs and an oil based repellent method to deter horn flies on cattle. It describes formulas using crude cottonseed or fish oil with pine tar or carbolic acid, plus a kerosene emulsion with tobacco decoction, noting the oil mixtures stay effective about a week while the emulsion lasted only two days, leading to preference for the oil based remedies. It mentions ammonia, earth packing of manure, and a New Hampshire station endorsement.
MENTIONED IN THIS ARTICLE
New Hampshire Experiment Station
Bey
Live Stock Notes on Feeders and Breeding Practices
The article covers spring breeding for mares, care and feeding tips, and notes on saddle horses and racing stock. It mentions fodder handling, copper dressings, and saddle horse versatility, plus livestock market context including sheep numbers, prices, and export trends. It also references Rural New Yorker guidance on training collars, the Sudan ruler, Malay apples, and miscellaneous maritime and natural history items.
Jersey cows crossbred study compares Jersey and American Jersey lines
A historical report details an experiment crossing the Jersey cow with the American Jersey to assess milk yield and fat content. Observers note differences in butterfat and overall productivity, concluding Jersey attributes influence the hybrid performance under study conditions.
MENTIONED IN THIS ARTICLE
Leartad
Cheese and butter making advances in modern dairying
The article contrasts old and modern cheesemaking, noting improved rennet use and salt quality, the value of the Babcock test when careful, and the need for skilled practice across breeding, milking, and marketing. It discusses butter trials, cow performance, and factory cleanliness for quality. It also mentions Sir John Millais and his artistic rise.
MENTIONED IN THIS ARTICLE
Kenyon
Hhersemaking
Herse
Tresmerica
Roberteys
Juhn Millaia
John Millais
Iie
Academy
Jersey
London
Martin Archer Shee
Martin
John
St. James Ingetre
Hidden Food Frauds From Paris to London Revealed
A historic exposé describes counterfeit culinary practices from Paris to London, including fake ham bones and cocks combs. It details how unscrupulous tradesmen used forged bones and artificial poultry parts to mislead cooks, with methods mirroring modern scams and the risk to diners. The piece notes how dealers adapted to demand, creating a thriving market and deceptive finishes that fooled even experienced cooks.
MENTIONED IN THIS ARTICLE
Paris
France
Cophal
Cons
Vol-Au-Venty
Himslf
Conthx
London
New York
New Corleans
Also Mentioned on This Page
Vermont
Sanford
Fork
East Sud
Bock
Boston
Faa
Saupe
Geneva
Board of Control
New York State Agricultural Experiment Station
Whitman H. Jordan
Maine
California State Station
Department of Agriculture
Comig
New England
England
Barre
Rele
Randy Ewill
Fermi
Gary Ari“Eu
Lawas
New York City
Zima
Russia
Zhanis
California
Chicago
Sudan
Mohammed Ahmed
Mahdi
Abdullah
Slatin Pasha
Baggara
Obdurman
New York Times
Hawaiian Islands
Maui
Aea
Popular Science Monthly
Eailors
San Antonio
Larry Caatict
Levi
Batral
Peutuin of
Vara
Daas
Duiry
Cote
Tring
Captain Brand
Burkmaster
L. J.N
Varalahed