Cardamom Fruit Twist from Candied Fruit Leftovers
A fragment discusses global traditions linking food to memory including Chinese noodles for longevity and European sweets for celebrations. It mentions a Cardamom Fruit Twist recipe using a cupful of candied fruits and notes regional baking traditions in Scandinavia and Russia.
MENTIONED IN THIS ARTICLE
Russia
Spain
Two soups for winter from Pepperidge Farm 1963
Recipes for Corn Chowder and a pink chilled soup inspired by borscht from Margaret Rudkin’s Pepperidge Farm Cookbook. Includes prep steps, ingredient lists, and optional additions such as shrimp or eggs. Also notes on cardamom flavored bread and a holiday bread dough recipe with yeast, milk, and candied fruit.
MENTIONED IN THIS ARTICLE
Pepperidge Farm
Margaret Rudkin
Bermuda
Borscht
India
Food and Friends Senior Fellowship Center Meal Menu
The weekly menu lists meals at the Food and Friends Senior Fellowship Center and various satellite sites. Dishes include baked tuna casserole, beef bake, chicken croquettes, spaghetti with meat sauce, tuna salad, and beef stew across multiple locations with dates January 8 to 13 and reservations advised by 1 p.m. the prior day.
MENTIONED IN THIS ARTICLE
Senior Fellowship Center
MT. Airy
Hungry Bear Restaurant joins Frederick lunch tour with diverse menu
The Hungry Bear at 506 W Patrick St offers subs, salads, baked beans, onion rings, and chicken with dine in or carry out. A salad bar and soup bar are available with all you can eat options. Prices include salads at 1.40 and with soup 1.75. Reviews note inconsistent beef quality and service, but the eatery remains pleasant with a rustic, partitioned dining room.
MENTIONED IN THIS ARTICLE
Hungry Bear
W Patrick St
Itam
Frederick
W. Patrick St
Chinese Cooking Course Offered by Howard County Parks
The Howard County Department of Recreation and Parks will offer an eight week winter course in Chinese cooking taught by vonue Koo. Dishes include shrimp in lobster sauce moo shi pork Peking duck fried dumplings and winter melon soup. Open to ages 16 and up the class meets Mondays 7 to 9 p.m. at Wilde Lake High School. Fee 25 registration on a first come first served basis deadline January 30. For more information call 997 7618.
MENTIONED IN THIS ARTICLE
Howard County
Recreation Department
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Fleischmann
Food ‘N’ Friends
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Middletown
Urbana
Thurmont
Emmitsburg
Brunswick
Walkersville
Woodsboro
Point OF Rocks
Hungry Bear Restaurant
Leom TG
Cappello's
Market ST
Meat Department
Esskay
Esskay Bologna
Angel Food
Bonnie
Sunbeam
Dairy Maid
Chuck
COCA
Golden-Isle Bread
Bonnie Brown
Doless
Stayman Apples
Fogle
U.S
Kale
The
House of Quality Feed I