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News in Frederick, Maryland

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Articles on This Page

This newspaper page contains 6 articles. Subscribers can read the full text of each article.

Newspaper

News

Location

Frederick, Maryland, United States of America

Date

Feb 25, 1998

Page

8

Pillsbury Bake Offs Reflect Gourmet Shift toward Mainstream Flavors

The article notes how refined ingredients once seen as gourmet like sun dried tomatoes, capers, and jicama have entered routine use. Mediterranean themes appear with eggplant and couscous, while bold spices such as cumin and crushed red pepper flavor Mexican inspired dishes.

Bake Off showcases quick and easy party desserts and snacks

The 100 finalists in Pillsbury's Quick & Easy Bake-Off prove good taste can meet tight prep times. Entries range from cheesecake and fruit desserts to savory snacks with bold cheeses and international flavors. A recipe booklet with all finalists costs 4.50 and will appear at supermarkets on March 3.

America Pillsbury Publications Dept Des Moines Iowa

Winning Recipes From Sherried Mushroom Bisque To Chicken Focaccia

Recipe collection features Sherried Mushroom Bisque with butter onions mushrooms sherry and cheese plus a chicken couscous dish with almonds and salsa and a garlic herb focaccia sandwich. Yields noted for multiple servings and includes contributor names Dorothy Crow Ellie Matthew Westy Gabany.

Dorothy Crow Ocean City Ellie Matthew Seattle

Bright Healthy Salads From 366 Ways to Cook Rice Beans Grains

Two salads from Andrea Chesman’s 366 Delicious Ways to Cook Rice Beans and Grains. Barley Vegetable Salad with Orange Buttermilk Dressing blends barley peppers scallions carrot celery peas parsley basil mint and a lemon orange buttermilk dressing. White Bean Salad with Sun Dried Tomatoes uses dried beans onions celery bay leaves sun dried tomatoes vinegar capers shallots and a wine vinegar dressing.

Andrea Chesman Plume

Food and Friends menus Feb 28 to March 6 for seniors

Senior citizens age 60 plus may receive meals at Food and Friends sites. Milk accompanies all meals. Reservations: 694-1605, Mon-Fri 8:30 am to 4 pm. Listings show weekly menus across multiple sites including Emmitsburg Thurmont, Libertytown, Jefferson, and more with various dishes and times.

Food and Friends Burkittsville

Seafood Advice Arguably Boosts Heart Health For Lent

Research links eating seafood twice weekly to lower heart disease risk and better infant brain development during pregnancy. Omega-3 fish may aid post heart attack recovery and reduce triglycerides while modestly lowering blood pressure and easing inflammatory conditions. Also includes several fish dish recipes and serving tips.

Also Mentioned on This Page

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