Crop sorghum touted as hardy prolific crop for humans and cattle
A United States Department of Agriculture bulletin promotes expanding sorghum growing. Agronomist Carleton R. Gall notes sorghum's 35 year US history, drought resistance of white durra, and its potential as a corn meal substitute for batter cakes and other farm foods. He cites early introductions, regional droughts, and global cultivation patterns.
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United States Department of Agriculture
Carleton R. Gall
Sime
Califaroia
Central Plaine
Africa
India
Asia
The Value of Pure Crop Varieties and Farm Training
The article discusses the advantages of pure crop varieties for uniform ripening and higher grain quality, and promotes farm youth programs to involve boys in selecting better seeds, storing harvests, and planting test plots. It includes a letter about excusing a student, a humorous anecdote on keeping water cold, and critiques of grain speculation.
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New Yorker
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