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This newspaper page contains 15 articles. Subscribers can read the full text of each article.
Newspaper
New Mexico State Record
Location
Santa Fe, New Mexico, United States of America
Date
Nov 07, 1919
Page
7
United States Department of Agriculture discusses profitable farm woodlands. It covers measuring timber, choosing sale methods, and markets for crossties poles piling and veneer logs. It warns on defect timber and suggests using cruisers for large tracts and notes railroads and utilities as major buyers.
Uncle Sam becomes horse owner as the U S Department of Agriculture and Wyoming Agricultural College establish the United States Wyoming Horse Breeding station at Bula Wyoming on July 1. The facility will continue 15 years of cooperative work with Colorado Agricultural College to breed high class stallions for western range and farm uses. Stallions weighing 1200 to 1400 pounds will be available to local mare owners and periodically sent to Wyoming and Colorado regions.
The currants and gooseberries are hardy and withstand very low temperatures. With windbreaks, most varieties tolerate severe conditions across the upper Mississippi valley and northern Great Plains regions.
A garbled veterinary and agriculture musings piece emphasizes practical farming wisdom. It extols sturdy silos as essential storage, warns against loose binder twine, and urges farmers to blend sales skill with technique. It discusses storing celery and sunburn prevention for cauliflower while noting cornfields and hog- harvested yields.
The text explains that sorts kept well supplied with honsus and organic matter need less work to prepare a food seedbed and ease cultivation of the crop.
Farmers should use livestock or cover crops to preserve soil moisture. Humus in soils increases water retention, and if livestock are not kept, under plant cover such as legumes helps.
This lesson outlines Peter’s confession of Jesus as the Christ at Caesarea Philippi, the church’s new role with keys to the Kingdom, and Jesus’ teaching on the cross as the path to glory. It stresses self denial, taking up the cross, and following Christ as the call of discipleship.
A compact reflection on happiness as a wide minded and empathetic life. It argues true happiness blends personal joy with concern for others, yet often brings pain that is identifiable by the chooser’s preference for virtue over ease.
A reflective piece on how joys and sorrows scale with life, asserting that motives and outcomes are measured by divine involvement. It cites Andrew P. Peabody arguing God works through people who heed or resist divine guidance, shaping their fate.
A column offers practical kitchen tips and recipes focused on economical meals. It covers toasted cheese on bread, various cheese croquettes and fondu, cheese balls, creamed cheese on toast, and fish dishes with butter sauces. Additional tips promote waste reduction and using leftovers creatively to stretch a dollar.
The text notes that flour dust mixed with air can explode when ignited, citing Minneapolis flour mill explosions as example. It explains two ounces of flour in four thousand cubic feet of air can cause a violent blast capable of hurling 2,500 tons to 100 feet. Additional mentions include a sugar dust explosion in a confectionery and dangers of dry soap. It also notes elephant hide tanning requiring about six months.
A lively Victorian style piece describes how children’s coats of woolly cloth velvet and fur imitate adult furs. It details designs from thick wooly coats with turnover collars to beaver plush collars and sealskin like shawl collars. Prices are high with pelts and furrier work driving up costs to about a hundred dollars in the era.
A vivid display shows a range of smaller hat styles including turbans and off-the-free hats alongside larger models. Napoleon hats inspire many designs with velvet and chenille accents. Tailored, semiduress, and dramatic brims feature across matron and youthful looks, while feathers, ostrich, and decorative pins enhance black velvet and white wrap ensembles.
Footwear now contrasts with past styles as feet move away from the tight modifications of grandmothers. Today, feet are mainly shown, contributing color to outfits. Examples include black net evening frocks paired with bright iron gindie and coordinated stockings with sweaters for informal occasions.
Revival of Irish lace for trimming afternoon and evening gowns described. Lace shown in pale ochre tint on velvet with matching dyed Jesuits. Afternoon and evening dresses in brown and olive green velvet pair with Irish snow and tinted ecru. Wash materials highlight tabber blouse work.
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