Summer water intake tips from Rockefeller University
The Nutrition Information Center at Rockefeller University urges eight 8-ounce servings daily and warns not to wait for thirst. It advises carrying water, avoiding alcohol or caffeine substitutes, increasing intake with activity, and drinking after workouts and before bed to offset fluid loss through urine and perspiration.
MENTIONED IN THIS ARTICLE
Nutrition Information Center
Rockefeller University
Knappogue Castle Iris Compared With Scotch Single Malts
The piece notes Irish whiskey advances in single malt style, highlighting the 1992 Knappogue Castle single malt Iris and comparing its smoothness and sweetness to favored Scotch single malts. It also mentions rising trends in single vineyard wines and single plantation coffees.
Stand-Up Buffets Ease Summer Entertaining Dilemmas
Readers learn to plan casual two-line buffets to fit spaces and budgets. Experts Nathalie Dupree and Pandl discuss fork-friendly menus, preplated items, and avoiding carving meats. Tips cover layout, timing, warming methods, and crowd flow for a smooth, stylish buffet experience.
MENTIONED IN THIS ARTICLE
Nathalie Dupree
Dupree
Milwaukee
Pandi
Carvn
Pat Thompson
Fran Polk
Creative uses for beach shells you can make at home
Martha advises turning seashells into keepsakes and home accents using a hot glue gun. Prepare shells by washing and a light bleach soak, then craft a decorative magnet night light candle holder or garland. Check local rules before collecting shells and avoid disturbing living creatures.
MENTIONED IN THIS ARTICLE
Dupree
Also Mentioned on This Page
By Karen Herzog and
Joy Krause
Scripps
Howard News Service
Pandl
Buffet
Scripps Howard News
Servic
Pandl’s
Martha Stewart
Martha
Gent & Hyers