Vacation Dreams and Simple Canned Dishes for Holidays
The article evokes peaceful cottage vacations by a sunlit lake and describes easy to prepare canned meals. It highlights a Fried Chicken and Gravy recipe using a three pound chicken and evaporated milk, and outlines steps to brown and bake, finishing with a milk gravy. It also mentions Lemon Ice Box Cake and other simple desserts.
Lemon Cream Sponge Cake and Shrimp Rice Dish
A collection of old recipe directives describes lemon sponge cake filling with lemon rind and whipped cream, a Louisiana shrimp and rice dish with onion and tomato ketchup, Cream of Tomato Soup with evaporated milk, and a cocoa infused hot beverage served with marshmallow. Includes detailed ingredient lists and steps.
MENTIONED IN THIS ARTICLE
Louisiana
Fruit Pies for Summer Dinners
A practical guide to making berry and fruit pies with crisp pastry using pure leaf lard. Cold ingredients and hot initial baking followed by a lower final temperature yield flaky crusts. The peach pie recipe includes two crusts, sugar, flour, salt, and baking times.
Also Mentioned on This Page
C. G. Loveless
Burt Olney
Baldwin’s Grocery
Richelieu Canned Goods
Mount Dora, Florida
Mount Dora
Willingham’s Cash Grocery
Montverde
MT. Dora
City Market
D. L. Sellers
Prop
Sidel’s Market