Barbara and Robb at the Essex Club Hearts and Mess
Barbara Sentry attends a party where Robb Morrison pursues her, while Helen Frayne eyes him. After Barbara helps Johnny Boyd, intoxicated, she and Professor Brace, a Harvard Business School professor, escort him home then return to a tense exchange of thanks and apologies.
MENTIONED IN THIS ARTICLE
Fas
Barbara
Robb Morrison
Helen Frayne
Helen
Robb
Essex
Johnny
Luke Tydings
Johnny Boyd
Boston
Harvard
Barb
Professor Brace
Revere
Barbara Sentry
Harvard Business School
Professor Bruce
Father
Miracle Milk as the Fountain of Youth
C Houston Goudiss extols milk as the supreme food. He lists six diet essentials found in milk including protein minerals vitamins and easy digestion, describing milk as a foundation of a balanced diet and a versatile elixir of life for all ages.
MENTIONED IN THIS ARTICLE
C. Houston Goudiss
East 39Th Street
New York City
The Biggest Food Bargain Milk as a Necessity
The piece argues milk is not a luxury but an indispensable necessity for health and longevity. It asserts every household should provide adequate milk for children and adults, claiming illness costs exceed milk prices and homemakers must prioritize milk before other foods.
Milk as essential food for children and adults
The text emphasizes milk as vital for humankind like rain for crops. It argues deprived children suffer illness, stunting and weak resistance, and that milk is essential for adults to live longer healthier lives.
Milk as Energy and Protein Source Highlighted
A quart of milk daily supplies two thirds to three quarters of a year old child’s calories, about half for a five year old and one third for a ten year old. For a moderately active man it can provide a quarter of energy. Five eighths cup of milk equals one and one third eggs or two and a fourth ounces of lean beef, and a quart yields over an ounce of high quality protein. Milk is highly digestible and absorbed, deemed the most complete food protein under normal conditions.
MENTIONED IN THIS ARTICLE
Benjamin Franklin
Milk as a calcium and mineral source in nutrition
Milk serves as a vital calcium source essential for skeletal development. It also helps meet phosphorus needs and contains iron in a usable form, though less abundant than calcium and phosphorus.
Milk and Its Vitamin Riches for Health
The article explains milk’s high vitamins A and G and the benefits of adding a quart daily to diet for growth resistance to disease and longevity. It notes vitamin B supports appetite and digestion, vitamin D is limited but can be boosted, and vitamin C is variable but offset by fruits and vegetables.
In Praise of Milk Producers
Advancing the value of dairy work, the piece extols milk producers as safeguarding a pure safe supply essential to life. It asserts milk is not expensive and urges households to recognize the food’s worth, praising efforts to keep it affordable.
MENTIONED IN THIS ARTICLE
Win—C. Houston Goudiss
Also Mentioned on This Page
Ben Ames Williams
Cambridge
Rocky Shore
Buddy
C. Houston Goodiss
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