Community notices include visitors and recoveries
The guest of his daughter Mrs. Jack Morrison of the West Side. Mr. R. B. Ree returned from a business trip to Tyler Texas. Mr. Pete Brooks is recuperating after an operation at St. Prenda Sanitarium.
14 Sep 1920
Page 1
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Newspaper
Monroe News Star
Location
Monroe, Louisiana, United States of America
Date
Sep 14, 1920
Page
1
The guest of his daughter Mrs. Jack Morrison of the West Side. Mr. R. B. Ree returned from a business trip to Tyler Texas. Mr. Pete Brooks is recuperating after an operation at St. Prenda Sanitarium.
A strange tasting market tale describes a cheese aging process in caves where bread mold seeds a blue green vein through curd layers. The bread mold aided by atmospheric dampness creates distinctive veining as the cheese ripens.
A fragment describes dairymen experimenting with cow milk as a base for a Requefort cheese style dish. The text notes equipment developed by a group and mentions past efforts and a party or committee involved in the process.
Master Morria Haas Jr returns from Myre and Matsner visit. Florence Behrman accompanies him home. Mrs Lee Lembhan returns from Weedville after attending her brother-in-law Sin clair Joseph's funeral. Martha Olive born to Mr and Mrs J Morton Myatt at St Francis Sanitarium on Saturday.
Washington Sept 1 The mystery of how holes form in Swiss cheese has been solved and the United States is entering the Swiss cheese business on a large scale. Two carloads of American Swiss cheese, full of holes, have been shipped to Switzerland, signaling a new influx into the Alpine industry. The exact Swiss reaction is not yet official.
A long report explains how holes in cheese arise from specific bacteria and fermentation cultures. Researchers traced the effect to gas production from bacteria acting in milk and curd, noting that proper hole development and flavor depend on chosen cultures and controlled conditions.
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