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This newspaper page contains 3 articles. Subscribers can read the full text of each article.
Newspaper
Monroe News Star
Location
Monroe, Louisiana, United States of America
Date
Mar 20, 1925
Page
4
The article outlines a spring breakfast menu featuring strawberry rhubarb compote in a glass dish, with crisp corn flakes served with cream, poached eggs on toast rounds, bran muffins, and aromatic coffee. It emphasizes fresh fruit, proper cooking times, and a parsley garnish.
An assortment of canned goods and staples listed for distribution includes corned beef, Campbell’s pork and beans, tomato paste, sugar, Irish potatoes, Red Cross tomatoes, lima beans, Virgin corn, navy beans, prunes, black eyed peas, hominy, cane syrup, grits, and soap. The entry ends with illegible characters.
A promotional note describes daily roasting and a blend aimed at satisfying discerning tastes. It invites readers to request a trial order so they become regular customers.
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