Pork Cuts a Good Buy for Summer Menus
Homemakers are urged to use market reports and period articles to cut food costs. The piece notes pork supplies are plentiful with wholesale prices down 2 to 5 cents a pound except for tenderloin, and offers multiple pork dish ideas from bacon to shoulder roasts, stuffing methods, and easy cooking tips for hot weather.
MENTIONED IN THIS ARTICLE
Armour and Company
Candy Making Tips: Vinegar and Dairy Adjustments
To prevent candy from turning to sugar and to keep it smooth a dessert spoon of vinegar may be cooked with the candy. If the mixture becomes too hard before removal from the pan milk or cream can be added to reach the right consistency.
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