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This newspaper page contains 13 articles. Subscribers can read the full text of each article.
Newspaper
Marshall Herald
Location
Marshall, Illinois, United States of America
Date
Mar 24, 1915
Page
3
Fragmentary text discusses a perceived cure and changes in a sufferer after using a product. The source reads like an testimonial with references to head pain and a claimed transformation, but lacks clear names, dates, or verifiable details.
Text images describe a colored air style with a full gathered skirt and plaited belt crossing a knapsack like fashion. The scene mentions blue embroidery and small pelts, with nods to a person named Gal Jared and a doglike term.
The piece highlights fuller skirts as a key trait of new styles with simple bodices, high necks, narrow shoulders and long sleeves. Tailored coats and belts at a high waist are prominent, with flare at the bottom and three quarter length cuts. Dress skirts show circular and gathered forms with box and side plaits, and ruffled tiered designs appear with tunics and undergarments.
A detailed description of a hair bandeau crafted as a rhinestone ornament mounted on blue velvet. The piece features a narrow band to wrap around the head with two curved upright ends, formed by a string of rhinestones held by a wired twist on sapphire blue velvet.
A fragmented fashion piece advises girls on tricks to look taller. It covers chin position, necklines, hats, hair height, and headwear. It suggests long gowns, narrow wraps, and slim hair ornaments while cautioning against wide pads and round trims. It also notes stripes do not actually add height.
Recipes describe oyster stews cooked to a smooth creamy consistency. Strain oysters to remove sand, prepare a thickener from butter and flour, and blend with hot milk. Add oysters and liquor, season with salt and red pepper, cook to the desired thickness.
German cookery influences appear in novelty majolica egg dishes. The colorful sets include nests shaped like half eggshells with animal handles, a yellow chick as a handle, and a hen centerpiece. About a dozen distinct designs are offered at reasonable prices.
Practical cooking note explains venting baked potatoes by pricking several times with a steel fork to prevent bursting. It warns eggplants may explode if not pricked before baking, especially when placed cold from refrigeration, detailing how dry skin and steam venting affect oven cleanliness and results.
Cream puff shells, easy to make, serve as versatile holders for galad or jelly, cutting ice cream, fresh or cooked fruit, whipped cream, meringue, or custards. They enhance main courses at luncheons and lend themselves to attractive garnishing, with desserts offered in many appealing ways.
A fragmented tip explains storing lemons in a jar of water to extend freshness. Change the water weekly for long preservation. When used, add lemon juice to water to revive wilted vegetables, letting them stand about an hour.
A fragment suggests adding lemon juice to water when boiling rice to yield a bright white appearance and fluffy, drinkable grains.
Wallace's Farmer outlines how alfalfa can be grown on land suitable for corn, with steps on soil testing, seed selection, inoculation, planting methods, fertilization, and care. It covers timing for spring or late summer sowing, weed control, and the benefits of alfalfa for hog pasture and cattle feed, plus cautions on drainage and stand maintenance.
A fragmented note describes a man who is seldom seen, prompting questions about his identity and presence in the city. Parish records and neighbors offered few details, leaving the fate and role of the figure unclear.
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