Hyperkeratosis Disease Gains On Illinois Farms
Illinois farms report rising cases of hyperkeratosis or x disease since 1946. Last year 42 Illinois farms diagnosed with the ailment, with 4 to 87 percent of infected cattle dying or being destroyed. Researchers link causes to toxins in feed or products like coal tar wood preservatives and certain lubricants. No cure exists, but vitamin A treatment and better nutrition are advised, while identifying the source to prevent spread.
MENTIONED IN THIS ARTICLE
Illinois
United States
R. P. Link
University of Illinois College of Veterinary Medicine
Dehorning Cattle Boosts Value and Welfare
The practice saves money by reducing horn bruising and feed waste. Early dehorning is easiest on calves seven to ten days old using paste liquid or caustic sticks. older cattle require tools like horn gouges or electric dehorner. A veterinarian should perform the procedure to control bleeding and pain, preserving weight and production.
Watch for Disorders at Calving Time
Dairy producers are urged to monitor cows at calving for milk fever a calcium deficiency that can cause paralysis and rapid treatment by a veterinarian with calcium infusion. The condition is rare in first calves but occurs in older cows. early care is essential.
MENTIONED IN THIS ARTICLE
Gardner
K. E. Gardner
University of Dunois
Ciardner
Farmers urged to improve barn housekeeping for safety
A farm safety specialist from the University of Illinois urges careful barn cleanup to prevent accidents. Clear clutter from alleys, store tools properly, secure ladders, extend loft ladders if needed, and improve lighting to make winter chores safer and faster.
MENTIONED IN THIS ARTICLE
Gordon McCleary
University of Illinois
Winter Watering of Livestock
Farm advice on automatic heated waterers to improve livestock production. University of Illinois engineer Frank Andrew warns watering twice daily is insufficient and cows drink 10 to 20 times daily when water is available. Install per manufacturer directions and ensure proper grounding to prevent losses from carelessness.
MENTIONED IN THIS ARTICLE
Frank Andrew
University of Ilinois
Andrew
Andrews
Ground Cobs Stretch Beef Cow Winter Ration
Farmers can use ground corn cobs to replace part of roughage for beef cows this winter when hay or silage is short. Cobs help keep cows full and calm. H G Russell, University of Illinois livestock specialist, advises five pounds of hay per cow daily plus all the ground cobs eaten and a pound of ground corn as supplement.
MENTIONED IN THIS ARTICLE
H. G. Russell
University of Ilinois
Feeding Cobs and Supplements for Dairy Cattle Rations
The guide stresses grinding cobs through a half inch screen to improve intake and ease feeding. It advises a daily protein supplement per head plus minerals, and suggests mixing corn and protein before grinding. A mineral mix should be fed free choice and molasses can be added for palatability, though not essential.
MENTIONED IN THIS ARTICLE
Russell
Prevention is Key to Leukosis Control in Chickens
Dr. L E Hanson of the University of Illinois urges separating chickens by age to curb leukosis losses. The disease, virus-related, may be cured in about 40 percent of deaths in modern flocks and presents in three main forms at different ages.
MENTIONED IN THIS ARTICLE
L. HE. Hanson
College of Veterinary Medicine
University of Illinois
Leukosis in Chickens Warns Farmers to Prevent Spread
The advisory notes gray eye color and irregular pupil in affected birds and explains three forms of big liver disease. It warns of sudden death with no treatment and urges disease-free stock, clean housing, mite control, and prompt removal of sick birds to protect flocks.
Soil conservation program boosts farm yields in Illinois
Seven-year data from many Illinois farms show contour cultivation strip cropping and terracing raise corn yields by 7 bushels per acre soybeans 2.7 oats 6.9 and wheat 3.4. Improved drainage mulch and timely irrigation also lift yields and reduce costs, with grass waterways and wind breaks part of a complete program.
MENTIONED IN THIS ARTICLE
Illinois
Sauer
Soil Conservation Service
University of Trinois
Feed dairy calves high quality hay for faster growth
A dairy science specialist from the University of Illinois College of Agriculture advises feeding calves top quality legume hay. He notes leafy fine stemmed hay supplies more minerals vitamins and energy than lower grades though a slight risk of scours exists.
MENTIONED IN THIS ARTICLE
Ke, Gardner
Dairy Science
University of Difnois College of Agriculture
Calf feeding tips warn against moldy hay and poor substitutes
The article cautions that calves fed on high quality hay should not switch to teafy legumes or alfalfa to avoid digestive upsets. It warns against moldy or stemmy hay and stresses the value of quality hay, noting calves require only a small amount for good results and suggesting buying fresh supply when hay runs out.
MENTIONED IN THIS ARTICLE
Gardner
Soil conservation tips for sloping fields at University of Minnesota
A soil conservationist from the University of Minnesota advises leaving cornstalks and soybean straw on top of the ground to protect soils and reduce water loss on sloping fields. The guidance aims to stop large erosion losses and improve moisture retention.
MENTIONED IN THIS ARTICLE
University of
Minos
Flock Losses Warned Over Fatal Disease Risk
A report warns farmers of a deadly disease threatening flocks that can cause heavy losses. Officials urge vigilance and prompt reporting of suspected cases to authorities.
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