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Lawrence Journal World in Lawrence, Kansas

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Articles on This Page

This newspaper page contains 4 articles. Subscribers can read the full text of each article.

Newspaper

Lawrence Journal World

Location

Lawrence, Kansas, United States of America

Date

Oct 01, 2014

Page

10

Ginger Pumpkin Bread With Cherry Cream Cheese Filling

A kitchen sink approach to pumpkin bread adds dried cherries and pumpkin seeds with a cream cheese filling for an over the top loaf. The recipe yields 16 servings with orange zest streusel and a 350 F bake, about 1 hour.

Baked Ratatouille Pasta Bridge Between Seasons

Nancy OConnor combines ratatouille with a baked pasta dish in Rolling Prairie Cookbook. The recipe uses eggplant zucchini tomatoes pepper and herbs, layered with frozen cheese-filled pasta and mozzarella, then broiled until browned for a comforting year-round entree.

Dober Nancy O'Connor

Shrimp Tortellini Night Inspires Girlish Dinner Party

A narrator describes a quick shrimp tortellini dish served to friends, including Heidi, with asparagus, fancy bread, and wine. The meal, though simple, sparks mixed feelings about a husband who left or was out for the evening, and a burned bread mishap blamed on wine.

Heidi

Shrimp and Tortellini with Basil and Wine

A simple shrimp dish with tortellini, tomatoes and garlic. Shrimp are salted and sautéed with tomatoes and butter, then tossed with cooked tortellini, white wine, basil and Parmesan for a fragrant, elegant meal suitable for many diners.

Also Mentioned on This Page

Gine Ratatouille Sarah Henin Sarah Hennin Facebook Twitter Megan Stuke
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