Food industry cleans up act on pesticides
The FDA reports 99 percent of domestically grown foods have no pesticide residues or stay within legal limits. Experts note industry efforts, while readers are advised to scrub produce or remove outer leaves, seek domestic in season fruit, and avoid waxed items.
MENTIONED IN THIS ARTICLE
Food Industry
FDA
Puzzle Filled with Names and Clues Across History
A dense list of crossword style clues spans topics from literature and history to anatomy and geography. It appears as a mixed puzzle with references to Gladys Knight, Tse-tung, Noahs ark, and various atomic and nautical terms, requiring cross-referencing to solve.
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Roger Blobaum
Americans For Safe Food
Consumer Group
Center For Science In the Public
Ladies’ Home Journal Magazine
Usda Meat and Poultry Hotline
Cont
Rica
Agross
Thumb
Gladys Knight and
The
Cookie
Kim Fields
Mountain Lake
Summerhouse
Tijuana Coln
Abbi
Marx
HUD
Clamans
Mark Twain
Yan
Lanka
Hades River
Santa
Vietnam
Charlotte
Roberta
Bush
Gommanda
Levin
Billie Holiday
Pater Pan
Pittsburgh
Attila the
John
Romero
Johnson
Designer Christian
Pickle
Shaun Lewis
Rogers
Farrow
Sailor
Pier 1
Kingston
Sale
Kingston Settee
Reg
New West Palm
Nagle
Massachusetts
Haul Younglove, M.D
Howard D. Ellis, M.D
Laura J. McMurray, M.D
Timothy J. Martin, M.D
Catherine L. Parr, M.D
Wome. Healthcare
Lawrence Office
Clinton Pliwy
Lawrence
Overland Park
Humana Hospital
Quivera