The Garden of Green Salads Turning a Home Plot Into A Salad Garden
A compact guide on growing a year round green salad from a small home garden. It covers dandelions as early greens, leaf and head lettuce, tomatoes, cucumbers, radishes, endive and escarole, plus storage of parsnip like roots for winter use. Early seed orders ensure prompt delivery.
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Escarolle
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What We Owe Vines for Food
Vines supply a major share of daily food from beans and peas to sweet potatoes and cucumbers. The piece notes vines and climbing forms as efficient for space in modern gardening, with tomatoes and grapes also termed vines though stem length varies. It highlights dwarf forms in peas and related horticultural developments.
Beans and vegetables as sports and varietal mutants
The article explains that beans and vegetable marrows can be “sports” or mutants that do not inherit seed parents traits. It notes perennials also show sports, often as branches or flowers differing in color or form. Propagation occurs via cuttings, grafting or budding, with bulbs offshoots sometimes showing variation. It suggests trial of vine types in small gardens, and that pole beans save space compared to bush varieties.
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Tynes
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