Soulful Cooking Show with Lynda Canaday on Jayni's Kitchen
Jayni Carey hosts Soulful Cooking with Lynda Canaday this week featuring Italian Soul Food Spaghetti, Garlic Bread, Romaine Salad with Garlic Vinaigrette and Sweet Potato Pie. Recipes posted at ljworld.com. New show airs Tuesday at 6 30 p.m. on Sunflower Broadband Channel 6.
MENTIONED IN THIS ARTICLE
Jayni
Lynda Canaday
Jayni Carey
Ljworld.com
Sunflower Broadband
Meat Sauce and Garlic Parmesan Bread Sub? Recipe
Ground beef and Italian sausage browned with onion pepper and garlic fold in oregano basil tomato paste sauce and water. Finish with butter parmesan spread on half French bread broiled to melted crisp. Serves 6 to 8. Recipe by Lynda Canaday.
MENTIONED IN THIS ARTICLE
Lawry
Dates Need Not Be Feared Moist Date Bar Recipe
Step by step date bar recipe doubles as a note on cooking. Gwyn Mellinger of Baker University provides a 25 to 30 minute bake, 8 by 12 inch dish, 325 degrees, with dates walnuts and spices. Recipe yields about 20 bars.
MENTIONED IN THIS ARTICLE
Gwyn Mellinger
Baker University
Oranges Blaze Through An Orange Bowl Themed Party
A regional column explores orange inspired recipes and party ideas tied to the Orange Bowl. It cites citrus expert Deborah Tukua and author Jana, noting orange juice consumption, storage tips, and diverse uses from salads to desserts while debating the feasibility of an orange heavy gathering. The piece blends culinary advice with sports enthusiasm and light humor.
MENTIONED IN THIS ARTICLE
Jana
Davie
Deborah
Tukua
Tennessee
Florida
New York City
Hawks
Grilled Citrus Chicken and Orange Embellished Dishes
Debo rah Tukua presents citrus centered recipes from her book Citrus Morning Noon Night. The guide includes marinated grilled chicken breasts with orange juice lime juice and basil plus a spinach or lettuce base with noodles almonds and orange segments. A gelatin orange dessert blends cream cheese sugar orange extract and peels baked in a graham crust and chilled. A Fruity Cider warm beverage variation uses canned peaches for heatable servings.
MENTIONED IN THIS ARTICLE
Deborah Tukua
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