Purple Plum Scones Recipe Hints For Flavorful Treats
A nostalgic guide to making plums shine in scones with childhood memories and a detailed fetched recipe. It describes using fresh plums from August to September, form dough with butter buttermilk eggs sugar and spices, shape into circles and wedges, bake at 375 degrees for 15 to 20 minutes, yielding twelve scones.
Tomatoes Belong on Every Table County Ext Maine Economist
An article discusses tomato history and market practices noting vine ripening explains flavor and fragility, with terms like vine ripened pinks or breakers. It highlights new varieties like Care-red with higher provitamin A and compares orange yellow types’ nutrition. It also provides baked stuffed tomato recipes.
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Maine
Hot Dog Consumption Hits 15 Billion in 1971
A 1971 estimate shows hot dog consumption reaching 15 billion, about 80 per person. The trend suggests per person totals rise with population.
Special Care Keeps Hamburger Safe and Fresh
The article urges tender loving care for hamburger from store to table. It covers packaging, cold storage at 40 F or below, proper wrapping, freezing for 2 to 3 months, thawing in the fridge, and hygiene before during and after cooking to prevent bacterial growth. It warns against raw eating and overcooking induces shrinkage.
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Esquire
Harper's Bazaar
Mademoiselle
Glamour
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