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Ready Room Chef Bjorn Jaeger Heads to U S Citizenship
Bjorn Jaeger, host chef of the Ready Room at Moe Carran Field, arrived in the United States in May 1956 and is pursuing citizenship as his wife Alrica plans to join him from Germany in July. The Duisburg native trained in Germany and worked at the Regina Palace Hotel Du Rhone and Paris Grand Velour before moving to the United States. He has cooked in Miami Beach Maxime s and West Palm Beach Biltmore, then Las Vegas hotels Sahara Tropicana Gour met Room Stardust. He enjoys American foods and cars, drives a 1960 Cadillac, and plans world travel once financially feasible, while exploring Nevada sights like Red Rock Canyon. The piece closes with a chicken curry recipe and cooking steps.
MENTIONED IN THIS ARTICLE
Bjorn Jaeger
Moe- Carran Field
Alrica
Germany
Bjorn
Duisburg
Duisburger Hotel
Munich
Regina Palace
Hotel du Rhone
John Foster Dulles
Paris
Palais Royale
Westminster
Rue de la Paix
USA
Miami Beach
Maxime’s
West Palm Beach
Biltmore
Las Vegas
Sahara
The
Stardust
Jaeger
Nevada
Red Rock Canyon