Cornmeal Recipes From Mrs Richard Spence Flavor Rich Cornbread
A feature on cornmeal uses with a tested mix recipe from the US Department of Agriculture. It details making three quarts of cornmeal mix, storage instructions, and multiple dishes including quick cornbread muffins biscuits and cookies plus cornmeal balls and spoon bread served with classic Southern sides.
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Mrs. Richard
Spence
US Department of Agriculture
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