Outdoor chefs eyed as beef promotions expand in 1972
The Beef Industry Council announces two cooperative campaigns to boost summer beef use. A 32 page Barbecue Basics booklet highlights beef cooking tips and recipes. A Cook outs and Cook-ins promotion with Kraft Foods centers beef in menu ideas and Kraft sauces. Local Case Co. tours accompany farm visits to Racine facilities.
MENTIONED IN THIS ARTICLE
John L. Huston
Beef Industry Council
National Live Stock and Meat Board
Meat Board
Atlanta
Huston
American National CowBelles
B.I.C
BIC
Kraft Foods
Kraft
J. C. Holbert
Bettendorf
Iowa
Schilling Div
McCormick-Schilling
Kikkoman International
Christian Bros. Wines
Charmglow, Inc
Western Iceberg Lettuce Council
J . Case
Farm Show Deficit Probe Finds Exhibitors Profiting Big
Pennsylvania Secretary of Agriculture McHale reports a $550000 yearly deficit under former director Horace Mann. A preliminary audit shows a February one week exhibit lost state funds while exhibitors netted over 220000. Audits back to 1963 planned with results presented to the Farm Show Commission in April.
MENTIONED IN THIS ARTICLE
Pennsylvania
Jim McHale
Horace Mann
McHale
Mann
State Farm Show
Farm Show Commission
Auditor General’s Office
Hopkins
U S Farm Numbers Decline While Farm Size Rises
A USDA report shows the number of U S farms fell 25 percent in a decade to 2 831 000 this year from 3 685 000 in 1962 and 1 6 percent below 1971. Land in farms stands at 1 114 billion acres, down from 1 161 in 1962, with the average farm size up 27 percent to 394 acres from 315 in 1962.
MENTIONED IN THIS ARTICLE
U.S
USDA
Statistical Reporting Service
Also Mentioned on This Page
Lancaster
Beef Industry
Forest W. Hopkins
Erie
U. S
Richard R. Forry
Horseshoe Rd
Agrico
Black & Decker
Melnor
C. E. Wiley & Sogfinc