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Hog Cholera Eradication Phases Outlined by Officials
Dr. J. C. Shook and Dr. R. W. Boone explain Pennsylvania's four phase program to eradicate hog cholera. Seven states are in Phase I, twenty-nine in Phase II, five in Phase III, and eight in Phase IV with goals for nationwide eradication by 1969 to 1972. Pennsylvania plans move to Phase II by January 1, 1966 and aims for broader eradication measures as part of a national effort.
MENTIONED IN THIS ARTICLE
U. S. Department of Agriculture
Pennsylvania
J. C. Shook
Bureau of Animal Industry
R. W. Boone
Shook
Boone
National
Hog Cholera Committee of Livestock Conservation, Inc
U. S. Secretary of Agriculture