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Global Beef and Poultry Trends Reflect 1974 Market Shifts
Per capita red meat intake fell in most developed nations in 1973 due to record cattle prices and weaker demand, while some developing countries increased consumption from higher production. U.S. beef and veal use dropped to 51 kg from 54 kg in 1972. EC consumption held at 25 kg. World sheep meat prospects improve in 1974 as wool prices ease. U.S. exports of breeding animals and dairy cattle rise, with Holland seen as a growing market for U.S. food shipments amid shifting Dutch consumption patterns. World poultry meat and egg production climb but face higher costs, with 1975 output expected to fall slightly due to producer cutbacks.
MENTIONED IN THIS ARTICLE
Brazil
Developing Countries
U.S
European Community
Argentina
Australia
Common Market
Canada
Taiwan
New Zealand
Japan
Europe
Spain
North America
Charolais
Brhaman
Netherlands
USS
USDA
Foreign Agricultural Service
Ussr