Blueberry Pancakes Are Top Summer Treat
A quirky recipe feature praises blueberry pancakes as a top summer treat. It blends steps for batter, folding in blueberries, and a vivid, if garbled, set of directions. The piece highlights Susan Adams of Redding Connecticut and a playful baking method with pie crust elements and a blueberry cream pie twist.
MENTIONED IN THIS ARTICLE
Gaynor Madpox
Susan Adams
Redding
Con
Susan
New York
Col Ata
Walil
French Onion Bread Spread for Soup Dip Reimagined
CECILY BROWNSTONE describes a new use for onion soup mix with butter to create a garlic herb or cheese onion bread spread. The method uses brown and serve French loaves or baked French bread sliced almost to the bottom, spread with a butter onion mixture, baked until hot, and served with casseroles, salads, and desserts.
MENTIONED IN THIS ARTICLE
Cecily Brownstone
Associated Press
Bread Cost Revealed In Survey
The piece explains how a loaf’s price has risen from about 10 cents a decade ago to current levels. It breaks down the share of cost among farmers, transport, milling, wholesale and retail services, noting rural and processing steps and illustrating how pennies rise through the supply chain.
MENTIONED IN THIS ARTICLE
U. S. 1 Department of Agriculture
Meat Salad Special For Summer Day
A home economist promotes a Russian Salad using leftover meat such as beef lamb or pork. Mix cooked meat peas carrots onions with French dressing and mayonnaise, marinate vegetables briefly, then serve in lettuce cups with meat on top. Yields four servings.
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